Cutlery's appearance can influence our perception of the taste of food, researchers from the University of Oxford reported in the journal Flavour (Spelling: UK-Flavour, USA-Flavor). Apparently, if we eat from a knife food tastes saltier, but if it is from a light plastic spoon the food feels more expensive and denser... via Featured Health News from Medical News Today Read More Here..
Lake forest health and fitness http://healthandfitness1blog.blogspot.com/2013/06/how-color-shape-weight-and-size-of_29.html
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