Eating a vegetarian diet is associated with lower blood pressure (BP), and the same diet can also be used to lower the blood pressure, reveals a new study. Factors such as diet, body weight, physical activity and alcohol intake play a role in the risk of developing hypertension. Dietary modifications have been shown to be effective for preventing and managing hypertension. The authors analyzed seven clinical trials and 32 studies published from 1900 ...
via Medindia Health News
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