Dark chocolate helps restore flexibility to arteries and also prevents white blood cells from sticking to the walls of the blood vessels, a good news revealed by a group of scientists. Both arterial stiffness and white blood cell adhesion are known factors that play a significant role in atherosclerosis. What's more, the scientists also found that increasing the flavanol content of dark chocolate did not change this effect. This discovery was published in the March 2014 issue ...
via Medindia Health News
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