| Elderly who followed Mediterranean diet retained more brain volume over a three year period Related items from OnMedica ‘Mediterranean’ diet reduces risks for heart patients Unhealthy lifestyles and poor diets Low-carb diets appear to be safe for short-term use May be time for Britons to switch to Mediterranean diet, study suggests GPs have little confidence in primary care neurology services |
Thursday, 5 January 2017
Mediterranean diet reduces brain shrinkage in elderly
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